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Data sheet
Blade length
14cm
- Typology: Disosso
- Cookware line: Skin
Description
Skin Line Boning Knife 14 Blade length: 14 cm. Ideal for boning, skinning, removing tendons and fat. The pointed blade facilitates cutting operations close to the bone. Ergonomic handle with non-slip texture.
Our experts are ready to accompany you in the best possible choice
Our experts are always ready
Telephone and chat support, before and after the purchase
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Only bulletproof packaging leaves our warehouse!
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