Pressure cooker for induction Vitesse Lt 7, diam.22cm

Pressure cookers are the perfect kitchen tool for those who love to cook in a healthy and genuine way , without renouncing the practical aspects .

The first of the enormous advantages of pressure cookers lies, in fact, in the considerable saving of cooking times . The very high temperatures reached with pressure cookers speed up food preparation operations, obviously also leading to clear energy savings .

Speaking instead of quality and genuineness , it certainly cannot be denied that pressure cookers are able, thanks to steam cooking , to keep the nutritional properties of food unaltered. In fact, the hermetic closure system of these pans, which makes cooking faster, helps to reduce the loss of vitamins and minerals which, on the contrary, are dispersed with traditional cooking methods.

Technical features

Technical features :

• product in 18/10 stainless steel (Aisi 304) certified and suitable for food contact
• Thermo-diffusing sandwich base, rocker welded, particularly suitable for use on induction hobs
• Wall mm. 1.2 compliant with CE regulations
• Frame mirror polished externally, satin internally
• Pressure regulation system with weight valve for use with 2 different pressure levels (normal and fast)
• System for opening the lid only in the absence of pressure
• Indication on the internal barrel of the minimum and maximum filling levels, for cooking in total safety
• Automatic closing of the lid only if placed in the correct position
• Orientation of the valves away from the user
• 3 active safety systems
• Dedicated lithographed box