Wok with flat base with 7-layer stainless steel handle for induction, Specialties line, diam. 32cm

7 LAYER WOK with flat base - Silvinox® - 7 PlyMaterial® all over the body 2.3 mm- suitable for all heat sources.

You can use the flat-bottomed wok from Demeyere to prepare Asian dishes and much more. This wok is perfect for cooking. also suitable for steaming and frying,  ideal for   fry   fish, meat and vegetables .  

The insert   crescent   can   be   used for   drain the oil ,  for example   during the preparation  of  tempura .

The wok is heated. suitable for use on all hob types, but is especially designed for use on induction hobs . The wok is made of multilayer material , from the edge to the body of the pan. As a result, the heat is quickly distributed over the rim. 

The long handle and another grip on the opposite side ensure maximum convenience. of use. The Demeyere wok offers various cooking possibilities. of use and is characterized by an attractive design and is; perfect for quickly cooking healthy recipes.

• 18/10 stainless steel with Silvinox®: hygienic and easy to clean
• 7-layer material up to the edge (2.3 mm): perfect heat distribution for cook fries
• Welded handles made of stainless steel - extremely robust and hygienic – with side handle
• Suitable for the oven and for all types of hobs, including induction